Food is an important element of our island’s culture and heritage, standing out for the quality of the local products and its unique recipes. Our aim is to provide every guest an unforgettable culinary experience, blending tradition and genuine local ingredients with a special touch of modern gastronomy.
Selinus highlights the Greek cuisine and the culinary tradition of Skopelos island. Blending traditional recipes with modern and creative twists, our Executive chef and his team will take you on a journey of flavors with their inspiring “signature dishes”.
We choose only local products of the finest quality with for our dishes, such as olives and olive oil, honey, prunes and local cheese, accompanied with a selection of the best wines from all over Greece. Either for a romantic candlelight dinner or a meeting with friends, Selinus is an ideal choice in Skopelos.
Ormos Mezze Bar is located in a heavenly place. Όρμος means small bay and, as its name reveals, it is located on the edge of Blo Bay, right next to the beach of Panormos. It offers delicious appetizers and exquisite dishes, inspired by the local culinary tradition. Enjoy the magnificent view, which becomes even more breath-taking under the rosy light of the sunset. Ormos Mezze Bar’s philosophy is based on the rich variety of the Greek gastronomy and its endless flavor combinations. We are proud of using ingredients of the finest quality that consist of pure delicacies from all over Greece.
According to UNESCO, the Mediterranean Diet is an intangible cultural heritage of mankind. All of our hotels have been accredited in respect to the Greek Breakfast Certification, an inspiring initiative by the Hellenic Chamber of Hotels, which aims to highlight the culinary wealth and variety of the Greek gastronomy and tradition. To enrich our breakfast, we offer pure Greek tastes of the finest quality and specialties of Skopelos, such as local cheese pies and fruits.